Mo-V Stonewash
Specifications
| Series | Mo-V Stonewash |
|---|---|
| Knife type | Utility knife |
| Purpose | Vegetables & fruits, Bread, Cheese, Sausage |
| Blade length | 150 mm |
| Total length | 276 mm |
| Blade height | 32 mm |
| Total width | 22 mm |
| Net weight | 99 g |
| Blade material | AUS-8 stainless steel |
| Hardness | 58–59 HRC |
| Steel layers | 1 |
| Blade finish | Stonewash |
| Edge type | Double-bevel edge |
| Handle material | G-10 |
| Handle color | Black |
| Bolster | Stainless steel |
| Dishwasher safe | No |
| Package dimensions | 46.2 × 7.7 × 3.2 cm |
| Brand | SAMURA |
| SKU | SM-0023B |
| EAN | 4751029323125 |
Specifications: SAMURA product data
- Total length276 mm
- Net weight99 g
- SeriesMo-V Stonewash
- Blade finishStonewash
Description
The Samura Mo-V Stonewash utility knife is a versatile mid-sized knife with a 150 mm blade. It handles a range of everyday cutting jobs when you do not need a specialised knife: slicing vegetables and fruit, cutting bread, and slicing cheese and sausage. Its dark, stonewashed AUS-8 stainless steel blade is paired with a black G-10 handle and a stainless steel bolster, for home cooks and kitchen professionals alike.
Blade and steel
The blade is made from a single layer of AUS-8 stainless steel, hardened to 58–59 HRC. In practice, this means an edge that holds up well to daily prep and is straightforward to restore on a whetstone when it needs attention. AUS-8 is a corrosion-resistant stainless steel, but it still rewards good habits, so wash and dry the knife soon after use.
The stonewash finish gives the blade a rugged yet noble appearance. The double-bevel edge is ground on both sides, with an original factory bevel angle of 15–17°, which makes it simple to maintain with a honing rod and a whetstone.
Handle and balance
The black G-10 handle is ergonomic and moisture-resistant. It is paired with a stainless steel bolster that separates the blade from the oval handle. The knife weighs 99 g and measures 276 mm overall.
Best uses
- Slicing and dicing vegetables
- Slicing and cutting fruit
- Cutting bread
- Slicing cheese
- Slicing sausage
Care and sharpening
Rinse the knife with hot water and wipe it dry before first use. After that, wash it by hand with non-abrasive materials and dry it straight away; a dishwasher is not recommended, and the knife should not be left in the sink for long. Cut on wooden or plastic boards, never on glass, and leave bones to a SAMURA cleaver and frozen food to a double-sided serrated saw knife. Store the knife in a brush block or knife holder where the blade does not touch metal items, use a honing rod between sharpenings and resharpen on a whetstone at the original factory bevel angle of 15–17°.
About the Mo-V Stonewash series
The Mo-V Stonewash collection gets its distinct dark blades from stonewashing the metal with millions of small stones. Every knife in it has a hygienic metal bolster between the blade and a moisture-resistant oval handle, and like all SAMURA knives, each one comes with a 2-year warranty.
Why choose Samura?
- Precision-engineered performanceSharp, consistent cutting experience
- Premium materials & craftsmanshipCorrosion-resistant steel
- Perfect balance and controlComfortable ergonomic handling
- Built for long-term durabilitySuitable for everyday and professional use
Key features
- AUS-8 stainless steel blade, 58–59 HRC, stonewash finish
- Double-bevel edge, 15–17° factory bevel angle
- Black G-10 oval handle with stainless steel bolster
- 150 mm blade, 276 mm overall, 99 g net weight
- 2-year warranty
Delivery & returns
- Return within 14 days of purchase.
- Warranty: 2 years
Samura Mo-V Stonewash Utility Knife 150 mm
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