BLACK NOVEMBER −30%
Samura Sultan Pro Pchak Knife 161 mm, Satin
161 mm / SKU: SUP-0086
€19,99
Regular price €19,99
Your price with BLACK NOVEMBER −30%
€14,00 You save €5,99
The discount is applied automatically in the bag. No code needed. Valid until 30 November.
VAT included
Estimated EU delivery: 2–5 business days
An estimate. Destination, order processing and public holidays can change it.
The edge, in numbers
A versatile 161 mm pchak knife for meat, fish, vegetables and fruit. It has a satin-finish AUS-8 stainless steel blade (58–59 HRC) with a convex edge and a black TPE handle.
- Blade material
- AUS-8
- Hardness
- 58–59 HRC
- Edge type
- Convex edge
- Blade length
- 161 mmBlade 161 mm of 289 mm overall
The details
A closer look
The Samura Sultan Pro pchak knife is a versatile knife with a 161 mm blade, shaped after the pchak that inspired the Sultan Pro series. Use it for meat, fish, vegetables and fruit. It pairs a satin-finish AUS-8 stainless steel blade, honed to a convex edge, with a black TPE handle.
Blade and steel
The blade is made from a single layer of AUS-8 stainless steel, hardened to 58–59 HRC. In practice this means an edge that holds up well to everyday cutting and is easy to restore on a whetstone when it needs attention. AUS-8 is a corrosion-resistant stainless steel, and it stays in good condition when you wash and dry the knife soon after use. The blade has a satin finish.
The blade is honed with convex sharpening, which SAMURA uses across the Sultan Pro series and describes as giving longer-lasting sharpness, higher durability and less drag. Less drag means the blade moves through food with less resistance, so each cut stays smooth.
Handle and balance
The black handle is made of TPE and fashioned after a sabre. It gives you a confident, no-slip grip for strong, true cuts. The knife weighs 165 g and measures 289 mm overall.
Best uses
- Cutting boneless meat into slices, strips or cubes
- Slicing and portioning fish
- Chopping and slicing vegetables
- Cutting and slicing fruit
Care and sharpening
Before first use, rinse the knife with hot water and wipe it dry; after that, wash it by hand with non-abrasive materials and dry it straight away. A dishwasher is not recommended, and the knife should not be left in the sink for long. Cut on wooden or plastic boards, never on glass, leave bones to a SAMURA cleaver and frozen food to a double-sided serrated saw knife, and store the knife in a brush block or knife holder where the blade does not touch metal items. Use a honing rod between sharpenings and resharpen on a whetstone at the original factory bevel angle of 15–17°.
About the Sultan Pro series
The Sultan Pro collection is inspired by the Turkic pchak hunting knife of Central Asia: uniquely shaped, versatile knives with convex-sharpened AUS-8 blades in a satin or stonewash finish and sabre-inspired TPE handles. Like all SAMURA knives, this one comes with a 2-year warranty.
Key features
- AUS-8 stainless steel blade, 58–59 HRC, satin finish
- Convex edge, 15–17° factory bevel angle
- Sabre-inspired black TPE handle with a no-slip grip
- 161 mm blade, 289 mm overall, 165 g net weight
- 2-year warranty
Specifications
Technical details
| Series | Sultan Pro |
|---|---|
| Knife type | Pchak |
| Purpose | Meat, Fish, Vegetables & fruits |
| Blade length | 161 mm |
| Total length | 289 mm |
| Blade height | 37 mm |
| Total width | 20 mm |
| Net weight | 165 g |
| Blade material | AUS-8 stainless steel |
| Hardness | 58–59 HRC |
| Steel layers | 1 |
| Blade finish | Satin |
| Edge type | Convex edge |
| Handle material | TPE |
| Handle color | Black |
| Dishwasher safe | No |
| Package dimensions | 35.6 × 7.8 × 3.3 cm |
| SKU | SUP-0086 |
| EAN | 4751029322807 |
Specifications: SAMURA product data
Care & sharpening
Keep it sharp
- Before first use, rinse with hot water and wipe dry.
- Use only on wooden or plastic cutting boards, never on glass.
- Take care with food that contains bones: use a SAMURA cleaver for meat and bones and a double-sided saw knife with a serrated blade for frozen food.
- Clean by hand with non-abrasive materials and wipe dry. A dishwasher is not recommended.
- Do not leave knives in the sink for a long time.
- Store in a brush block or knife holder so that the blade does not touch metal items.
- Sharpen on a whetstone and keep the original factory bevel angle of 15–17°. Use a honing rod between sharpenings, moving the edge along the rod from the handle to the point.
- Never test sharpness with bare hands; use a piece of paper.
Care and keep
Care kit for this knife
Chosen for AUS-8 steel with a convex edge: a #1000/#3000 whetstone, a TPU cutting board and a magnetic holder.
More from Sultan Pro
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What steel is the Samura Sultan Pro Pchak Knife 161 mm, Satin made of?
The blade is made of AUS-8 stainless steel. It is hardened to 58–59 HRC.
How long is the blade?
The blade is 161 mm long. The total length is 289 mm.
What kind of edge does it have?
Edge type: Convex edge.
How do I keep it sharp?
Wash it by hand, dry it straight away and cut on a wooden or plastic board. Chosen for AUS-8 steel with a convex edge: a #1000/#3000 whetstone, a TPU cutting board and a magnetic holder.
How fast is delivery, and can I return it?
Standard shipping is free from €79 and EU delivery usually takes 2–5 business days. You can return it within 14 days, and it has a 2-year legal guarantee.
Four reasons to choose SAMURA
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Ultra-sharp from the first cut
Steel guideJapanese-grade AUS-8, AUS-10, VG-10 and Damascus steels, hardened to 58–61 HRC and sharpened to a razor-sharp, precise edge.
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Premium quality, fair price
All seriesThe steel, finish and design of high-end Japanese-style knives without the luxury mark-up: a premium knife you can use every day.
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Packaged to be given
Premium SAMURA packaging makes every knife and set a ready-made gift for anyone who loves to cook.
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Build your own collection
Every series offers matching knives for every task. Complete one series or combine your favourites across collections.