Samura Butcher Knife Set, 2 pcs

The Samura Butcher knife set pairs two knives for everyday prep: a 91 mm paring knife for small, precise jobs and a 200 mm chef's knife for chopping, slicing and portioning. Both come from the Butcher series, which SAMURA designed with professional butchers in mind and which suits old-school and modern cooks alike.

Blade and steel

Both blades are made from a single layer of AUS-8 stainless steel, hardened to 58–59 HRC. Steel at this hardness keeps its edge well through everyday cutting, yet it is still easy to bring back on a whetstone when it starts to dull.

Each Butcher knife is sharpened by hand to a convex edge. SAMURA uses this technique for a durable, even edge that slices through fibres cleanly, without leaving rough cuts.

Handle and balance

The handles are made of black TPE, with a curved shape and a textured, non-slip grip surface. The texture helps you keep a secure hold, even with wet hands, so you can make confident, quick cuts. Together, the two knives weigh 206 g net.

Best uses

• Peeling, trimming and cutting fruit and vegetables with the paring knife
• Chopping, slicing and dicing vegetables with the chef's knife
• Slicing and portioning boneless meat
• Cutting and portioning fish
• Cutting bread

What's in the set

• Paring knife 91 mm
• Chef's knife 200 mm

Care and sharpening

Rinse both knives with hot water and wipe them dry before first use. Wash them by hand with non-abrasive materials, wipe them dry and do not leave them in the sink for long; a dishwasher is not recommended. Cut on wooden or plastic boards, never on glass, and leave bones to a SAMURA cleaver and frozen food to a double-sided saw knife with a serrated blade. Store the knives in a brush block or knife holder where the blades do not touch metal items, use a honing rod between sharpenings and sharpen on a whetstone at the original factory bevel angle of 15–17°.

About the Butcher series

The Butcher series is built around what butchers value most: comfort, safety and efficiency. Every knife combines a manually sharpened AUS-8 stainless steel blade with a curved TPE handle and a textured grip, and like all SAMURA knives, they come with a 2-year warranty.