BLACK NOVEMBER −30%
Samura Damascus 67 Knife Set, 3 pcs
SKU: SD67-0220M
€229,99
Regular price €229,99
Your price with BLACK NOVEMBER −30%
€161,00 You save €68,99
The discount is applied automatically in the bag. No code needed. Valid until 30 November.
VAT included
Estimated EU delivery: 2–5 business days
An estimate. Destination, order processing and public holidays can change it.
The edge, in numbers
A three-knife set for everyday prep: a 98 mm paring knife, a 150 mm utility knife and a 208 mm chef's knife, with 67-layer Damascus steel blades (60–61 HRC) and black Micarta handles.
- Blade material
- Damascus67 layers
- Hardness
- 60–61 HRC
- Edge type
- Double-bevel edge
- Sharpening angle
- 16–18°
The details
A closer look
The Samura Damascus 67 knife set brings together three knives for everyday kitchen prep: a 98 mm paring knife, a 150 mm utility knife and a 208 mm chef's knife. With one matching set you can prepare meat, fish, vegetables and fruit, and cut bread, cheese and sausage. All three knives have 67-layer Damascus steel blades and black Micarta handles.
Blade and steel
Each blade is forged from 67 layers of Damascus steel and hardened to 60–61 HRC. A hard blade holds its edge for a long time, so you spend more time cutting and less time sharpening. In return, a hard edge asks for a little care: keep it away from bones, frozen food and glass boards.
All three knives have a double-bevel edge, sharpened by hand on both sides, with a factory sharpening angle of 16–18°. An edge ground on both sides is straightforward to maintain on a whetstone.
Handle and balance
The oval handles are made of black Micarta. They are highly durable, ergonomically contoured and resistant to moisture. SAMURA gives the series a precision-measured balance and a carefully shifted centre of gravity, so the knives stay comfortable and easy to control, even with tender, delicate food.
Best uses
- Cutting and cleaning small fruit and vegetables with the paring knife
- Slicing cheese, sausage, fruit and vegetables with the utility knife
- Chopping vegetables and portioning meat and fish with the chef's knife
- Cutting bread with the utility knife or the chef's knife
What's in the set
- Paring knife 98 mm
- Utility knife 150 mm
- Chef's knife 208 mm
Care and sharpening
Rinse the knives with hot water and wipe them dry before first use, then wash them by hand with non-abrasive materials and wipe them dry; a dishwasher is not recommended, and the knives should not be left in the sink for a long time. Cut on wooden or plastic boards, never on glass, and leave bones to a SAMURA cleaver and frozen food to a serrated saw knife. Use a honing rod between sharpenings and sharpen on a whetstone at the original factory angle of 16–18°. Store the knives in a brush block or knife holder where the blades do not touch metal items.
About the Damascus 67 series
Every knife in the Damascus 67 collection, also known as 67 Damascus, is forged from 67 layers of Damascus steel and fitted with an oval Micarta handle built for durability. Like all SAMURA knives, they come with a 2-year warranty.
Key features
- Paring 98 mm, utility 150 mm and chef's knife 208 mm
- 67-layer Damascus steel blades, 60–61 HRC
- Hand-sharpened double-bevel edges, 16–18° angle
- Black oval Micarta handles
- 2-year warranty
Specifications
Technical details
| Series | Damascus 67 |
|---|---|
| Knife type | Paring knife, Utility knife, Chef knife |
| Purpose | Meat, Fish, Vegetables & fruits, Bread, Cheese, Sausage |
| Net weight | 383 g |
| Blade material | Damascus steel |
| Hardness | 60–61 HRC |
| Steel layers | 67 |
| Edge type | Double-bevel edge |
| Sharpening angle | 16–18° |
| Handle material | Micarta |
| Handle color | Black |
| Number of pieces | 3 |
| Dishwasher safe | No |
| Package dimensions | 37.1 × 26.4 × 4.3 cm |
| SKU | SD67-0220M |
| EAN | 4751029322487 |
Specifications: SAMURA product data
Care & sharpening
Keep it sharp
- Before first use, rinse with hot water and wipe dry.
- Use only on wooden or plastic cutting boards, never on glass.
- Take care with food that contains bones: use a SAMURA cleaver for meat and bones and a double-sided saw knife with a serrated blade for frozen food.
- Clean by hand with non-abrasive materials and wipe dry. A dishwasher is not recommended.
- Do not leave knives in the sink for a long time.
- Store in a brush block or knife holder so that the blade does not touch metal items.
- Sharpen on a whetstone and keep the original factory sharpening angle of the blades (16–18°). Use a honing rod between sharpenings, moving the edge along the rod from the handle to the point.
- Never test sharpness with bare hands; use a piece of paper.
Care and keep
Goes well with
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What steel is the Samura Damascus 67 Knife Set, 3 pcs made of?
The blade is made of Damascus steel. It is hardened to 60–61 HRC.
What kind of edge does it have?
Edge type: Double-bevel edge. Sharpening angle: 16–18°.
How do I keep it sharp?
Wash it by hand, dry it straight away and cut on a wooden or plastic board.
How fast is delivery, and can I return it?
Standard shipping is free from €79 and EU delivery usually takes 2–5 business days. You can return it within 14 days, and it has a 2-year legal guarantee.
Four reasons to choose SAMURA
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Ultra-sharp from the first cut
Steel guideJapanese-grade AUS-8, AUS-10, VG-10 and Damascus steels, hardened to 58–61 HRC and sharpened to a razor-sharp, precise edge.
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Premium quality, fair price
All seriesThe steel, finish and design of high-end Japanese-style knives without the luxury mark-up: a premium knife you can use every day.
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Packaged to be given
Premium SAMURA packaging makes every knife and set a ready-made gift for anyone who loves to cook.
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Build your own collection
Every series offers matching knives for every task. Complete one series or combine your favourites across collections.