BLACK NOVEMBER −30%
Samura Blacksmith Knife Set, 3 pcs, Gift Box
SKU: SBL-0220
€199,99
Regular price €199,99
Your price with BLACK NOVEMBER −30%
€140,00 You save €59,99
The discount is applied automatically in the bag. No code needed. Valid until 30 November.
VAT included
Estimated EU delivery: 2–5 business days
An estimate. Destination, order processing and public holidays can change it.
The edge, in numbers
A gift-boxed trio for meat, fish, vegetables, fruit, bread, cheese and sausage: 162 mm utility, 168 mm nakiri and 182 mm santoku knife with hammered AUS-8 stainless steel blades (58–59 HRC).
- Blade material
- AUS-8
- Hardness
- 58–59 HRC
- Edge type
- Convex edge
The details
A closer look
The Samura Blacksmith knife set brings together three knives with hammered blades: a 162 mm utility knife, a 168 mm nakiri knife and a 182 mm santoku knife. They cover everyday prep, from fine work on cheese, sausage and fruit to cutting vegetables and slicing boneless meat and fish. The set comes wrapped in a decorative Japanese-style chef-roll inside a gift box, so it works as a present as well as for your own kitchen.
Blade and steel
All three blades are made from a single layer of AUS-8 stainless steel, hardened to 58–59 HRC. That is a practical hardness for daily cooking: the edges hold up well to regular use, and you can restore them on a whetstone when they need it.
Blacksmith knives are made in line with traditional forging technology and go through extensive manual processing. Each blade has a hammered finish with its own unique hammering pattern and is sharpened by hand on a whetstone to a convex edge: the sides of the blade curve gently into the cutting edge instead of meeting in a flat V-shaped bevel.
Handle and balance
The durable black Micarta handles have a classic oval shape that gives you a confident grip and stays comfortable through long prep sessions. A stainless steel bolster joins each blade to its handle. Blacksmith knives are noticeably heavier than other SAMURA knives; together, the three weigh 639 g.
Best uses
- Precise, fine cutting of cheese, sausage, fruit and vegetables with the utility knife
- Cutting vegetables into even slices with the straight, square-tipped nakiri blade
- Chopping, cubing, dicing and mincing with the santoku knife
- Slicing boneless meat and portioning fish
- Cutting bread
What's in the set
- Utility knife 162 mm
- Nakiri knife 168 mm
- Santoku knife 182 mm
Care and sharpening
Rinse the knives with hot water and wipe them dry before first use. Wash them by hand with non-abrasive materials and wipe them dry; a dishwasher is not recommended, and do not leave them in the sink for long. Cut on wooden or plastic boards, never on glass, and leave bones to a SAMURA cleaver and frozen food to a double-sided saw knife with a serrated blade. Store the knives in a brush block or knife holder where the blades do not touch metal items, use a honing rod between sharpenings and resharpen on a whetstone at the original factory bevel angle of 15–17°.
About the Blacksmith series
The Blacksmith series pays homage to traditional forging: hand-made knives, each with its own hammering pattern, fitted with oval Micarta handles and made for a wide range of everyday cutting tasks. Like all SAMURA knives, they come with a 2-year warranty.
Key features
- Utility knife 162 mm, nakiri knife 168 mm, santoku knife 182 mm
- Hammered AUS-8 stainless steel blades, 58–59 HRC
- Hand-sharpened convex edge on all three knives
- Black Micarta handles with stainless steel bolsters
- Wrapped in a chef-roll and supplied in a gift box
Specifications
Technical details
| Series | Blacksmith |
|---|---|
| Knife type | Utility knife, Nakiri knife, Santoku knife |
| Purpose | Meat, Fish, Vegetables & fruits, Bread, Cheese, Sausage |
| Net weight | 639 g |
| Blade material | AUS-8 stainless steel |
| Hardness | 58–59 HRC |
| Steel layers | 1 |
| Blade finish | Hammered |
| Edge type | Convex edge |
| Handle material | Micarta |
| Handle color | Black |
| Bolster | Stainless steel |
| Number of pieces | 3 |
| Gift box | Yes |
| Dishwasher safe | No |
| Package dimensions | 37.8 × 13.2 × 4.1 cm |
| SKU | SBL-0220 |
| EAN | 4751029322029 |
Specifications: SAMURA product data
Care & sharpening
Keep it sharp
- Before first use, rinse with hot water and wipe dry.
- Use only on wooden or plastic cutting boards, never on glass.
- Take care with food that contains bones: use a SAMURA cleaver for meat and bones and a double-sided saw knife with a serrated blade for frozen food.
- Clean by hand with non-abrasive materials and wipe dry. A dishwasher is not recommended.
- Do not leave knives in the sink for a long time.
- Store in a brush block or knife holder so that the blade does not touch metal items.
- Sharpen on a whetstone and keep the original factory bevel angle of 15–17°. Use a honing rod between sharpenings, moving the edge along the rod from the handle to the point.
- Never test sharpness with bare hands; use a piece of paper.
Care and keep
Goes well with
More from Blacksmith
More from Blacksmith.
BLACK NOVEMBER −30%Gift box
AUS-8 · 58–59 HRC · 182 mm
Blacksmith Santoku Knife 182 mm
BLACK NOVEMBER −30%Gift box
AUS-8 · 58–59 HRC · 162 mm
Blacksmith Utility Knife 162 mm
BLACK NOVEMBER −30%Gift box
AUS-8 · 58–59 HRC · 168 mm
Blacksmith Nakiri Knife 168 mm
What steel is the Samura Blacksmith Knife Set, 3 pcs, Gift Box made of?
The blade is made of AUS-8 stainless steel. It is hardened to 58–59 HRC.
What kind of edge does it have?
Edge type: Convex edge.
How do I keep it sharp?
Wash it by hand, dry it straight away and cut on a wooden or plastic board.
Does it come in a gift box?
Yes, it comes in a gift box.
How fast is delivery, and can I return it?
Standard shipping is free from €79 and EU delivery usually takes 2–5 business days. You can return it within 14 days, and it has a 2-year legal guarantee.
Four reasons to choose SAMURA
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Ultra-sharp from the first cut
Steel guideJapanese-grade AUS-8, AUS-10, VG-10 and Damascus steels, hardened to 58–61 HRC and sharpened to a razor-sharp, precise edge.
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Premium quality, fair price
All seriesThe steel, finish and design of high-end Japanese-style knives without the luxury mark-up: a premium knife you can use every day.
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Packaged to be given
Premium SAMURA packaging makes every knife and set a ready-made gift for anyone who loves to cook.
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Build your own collection
Every series offers matching knives for every task. Complete one series or combine your favourites across collections.