Yakovlev

The Samura Yakovlev series combines a sleek, aggressive design with careful hand finishing. Its chef's knife has a 200 mm AUS-8 stainless steel blade hardened to 58–59 HRC and an ergonomic cocobolo wood handle. The full-tang blade is crafted from a single piece of steel and polished by hand, giving you a versatile knife for meat, fish and vegetables.