{"product_id":"samura-artefact-knife-set-3-pcs","title":"Samura Artefact Knife Set, 3 pcs","description":"\u003cp\u003eThe \u003cstrong\u003eSamura Artefact knife set\u003c\/strong\u003e brings together three core kitchen knives: a 97 mm paring knife, a 127 mm utility knife and a 212 mm chef's knife. Between them they cover everyday prep, from peeling fruit and trimming vegetables to slicing meat and portioning fish. Every knife has a 5-layer AUS-10 Damascus steel blade and a grey stainless steel handle.\u003c\/p\u003e\u003ch2\u003eBlade and steel\u003c\/h2\u003e\u003cp\u003eAll three blades are made from \u003cstrong\u003eAUS-10 Damascus steel\u003c\/strong\u003e built up in 5 layers and hardened to \u003cstrong\u003e59–61 HRC\u003c\/strong\u003e. In practice, this hardness helps the edge stay keen through daily cutting, and a whetstone brings it back when it needs sharpening. Each blade is sharpened by hand and has a \u003cstrong\u003edouble-bevel edge\u003c\/strong\u003e. An edge ground on both sides is straightforward to maintain on a whetstone.\u003c\/p\u003e\u003cp\u003eThe blades carry a \u003cstrong\u003estonewash finish\u003c\/strong\u003e. This matte, stony surface helps to hide scratches and wear over time and to reduce the appearance of fingerprints.\u003c\/p\u003e\u003ch2\u003eHandle and balance\u003c\/h2\u003e\u003cp\u003eThe handles are made of \u003cstrong\u003egrey stainless steel\u003c\/strong\u003e with the same stonewash finish as the blades. The textured steel matches the blade, so each knife has an all-metal look. The net weight of the whole set is 335 g.\u003c\/p\u003e\u003ch2\u003eBest uses\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003ePeeling, trimming and slicing small fruit and vegetables with the paring knife\u003c\/li\u003e\n\u003cli\u003eCutting meat, cheese and larger fruit and vegetables with the utility knife\u003c\/li\u003e\n\u003cli\u003eChopping, slicing and dicing ingredients with the chef's knife\u003c\/li\u003e\n\u003cli\u003eSlicing boneless meat and sausage, and portioning fish\u003c\/li\u003e\n\u003cli\u003eCutting bread\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhat's in the set\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eParing knife 97 mm\u003c\/li\u003e\n\u003cli\u003eUtility knife 127 mm\u003c\/li\u003e\n\u003cli\u003eChef's knife 212 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCare and sharpening\u003c\/h2\u003e\u003cp\u003eRinse the knives with hot water and wipe them dry before first use. Wash them by hand with non-abrasive materials and wipe them dry; a dishwasher is not recommended, and do not leave them in the sink for long. Cut on wooden or plastic boards, never on glass, and leave bones to a SAMURA cleaver and frozen food to a double-sided saw knife with a serrated blade. Use a honing rod between sharpenings and resharpen on a whetstone at the original factory bevel angle of 15–17°.\u003c\/p\u003e\u003ch2\u003eAbout the Artefact series\u003c\/h2\u003e\u003cp\u003eThe \u003ca href=\"\/collections\/artefact\"\u003eArtefact collection\u003c\/a\u003e combines a prehistoric look with modern blade quality and draws on the minimalism of humanity's earliest tools. Its stonewash finish gives every knife a cold, stony feel that is both rugged and reliable.\u003c\/p\u003e","brand":"SAMURA","offers":[{"title":"Default Title","offer_id":55532860539220,"sku":"SAR-0220","price":268.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1020\/1484\/5268\/files\/59d6ada3a8a1c37f65a6e74fe251228c.jpg?v=1776066537","url":"https:\/\/samura.com\/products\/samura-artefact-knife-set-3-pcs","provider":"SAMURA.com","version":"1.0","type":"link"}