{"product_id":"samura-arny-modern-cleaver-208-mm-stonewash-black-handle","title":"Samura Arny Modern Cleaver 208 mm, Stonewash, Black Handle","description":"\u003cp\u003eThe \u003cstrong\u003eSamura Arny modern cleaver\u003c\/strong\u003e combines a broad 208 mm stonewash blade with a curved cutting edge. It lets you slice and shave meat, even the most tender cuts, and it also works on fish, vegetables and fruit. The blade is AUS-8 stainless steel, and the handle is black TPE.\u003c\/p\u003e\u003ch2\u003eBlade and steel\u003c\/h2\u003e\u003cp\u003eThe blade is made from a single layer of \u003cstrong\u003eAUS-8 stainless steel\u003c\/strong\u003e, hardened to \u003cstrong\u003e58–59 HRC\u003c\/strong\u003e. For everyday cooking this is a sensible balance: the edge holds up well to regular use, and you can bring it back on a whetstone without much effort. The \u003cstrong\u003edouble-bevel edge\u003c\/strong\u003e is ground on both sides, with an original factory bevel angle of 15–17°, which keeps resharpening straightforward.\u003c\/p\u003e\u003cp\u003eThe blade is 208 mm long and 90 mm high, with a \u003cstrong\u003ecurved cutting edge\u003c\/strong\u003e. You can also mince with it and use the broad blade to scoop up chopped food. The blade has a \u003cstrong\u003estonewash finish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch2\u003eHandle and balance\u003c\/h2\u003e\u003cp\u003eThe handle is made of \u003cstrong\u003eblack TPE\u003c\/strong\u003e, a slip-resistant thermoplastic elastomer. It improves your grip and sits firmly and comfortably in the palm. The cleaver weighs 270 g and measures 333 mm overall.\u003c\/p\u003e\u003ch2\u003eBest uses\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSlicing and shaving meat, including the most tender cuts\u003c\/li\u003e\n\u003cli\u003eCutting and portioning fish\u003c\/li\u003e\n\u003cli\u003eChopping and slicing vegetables\u003c\/li\u003e\n\u003cli\u003eCutting fruit\u003c\/li\u003e\n\u003cli\u003eMincing and scooping chopped food\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eCare and sharpening\u003c\/h2\u003e\u003cp\u003eRinse the cleaver with hot water and wipe it dry before first use. After that, wash it by hand with non-abrasive materials and wipe it dry; a dishwasher is not recommended, and the cleaver should not be left in the sink for long. Cut on wooden or plastic boards, never on glass, take care with food that contains bones, and leave frozen food to a double-sided saw knife with a serrated blade. Store the cleaver in a brush block or knife holder where the blade does not touch metal items, use a honing rod between sharpenings and resharpen on a whetstone at the original factory bevel angle of 15–17°.\u003c\/p\u003e\u003ch2\u003eAbout the Arny series\u003c\/h2\u003e\u003cp\u003eThe \u003ca href=\"\/collections\/arny\"\u003eArny series\u003c\/a\u003e was created for versatility that traditional models do not offer. It brings together two chopping knives: one that resembles an Asian chef's knife, and this cleaver with its curved cutting edge. Every Arny knife has an AUS-8 stainless steel blade and a TPE handle, comes in a gift box and, like all SAMURA knives, carries a 2-year warranty.\u003c\/p\u003e","brand":"SAMURA","offers":[{"title":"Default Title","offer_id":55532865749332,"sku":"SNY-0041B","price":64.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1020\/1484\/5268\/files\/a6836fd71d137c4d5129594642fc65de.jpg?v=1776066673","url":"https:\/\/samura.com\/products\/samura-arny-modern-cleaver-208-mm-stonewash-black-handle","provider":"SAMURA.com","version":"1.0","type":"link"}