MO-V Boning knife 6.5″
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AED 165
AUS-8 Stainless steel
No of Steel layers : 1
58-59 HRC

While its geometry mirrors that of the Damascus collection, the classy MO-V collection is composed of a single layer molybdenum steel. The ergonomic and moisture resistant G-10 handle is paired with a stainless steel bolster. SAMURA MO-V knives adhere to the demands of a wide range of consumers – home cooking lovers to industry professionals.

A superb combination of AUS-8 steel and contemporary design creates a perfect companion for kitchen professionals and home cooks alike.

Handle material: G-10
Number of layers: 1
Blade material: AUS-8
Blade hardness: 58-59 HRC

The sharp blade makes deep filigree cuts and is able to cut the loin very cleanly, without leaving a single gram on the bone.

The special shape and flexibility of the blade allows the boning knife to easily bypass even very large joints.

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